We encourage anyone who would like to join our team at The Crown Lodge to contact our management with your CV and covering letter and we will be in contact with you.
We are pleased to be expanding our team here at the Crown Lodge Hotel and Moorings Restaurant.
We require a dedicated, self-motivated and professional
- Chef de Partie
- Breakfast Chef
- Evening Kitchen Porter
- Kitchen Apprentice
- Sous Chef
- Assistant Restaurant Manager
- Assistant Bar Manager
Must have a love for good food, the restaurant industry and passionate about delivering a great customer experience.
A great opportunity to be working in a growing company with positive direction for the future projects.
Salary on application dependent on experience.
All positions are based on a 40 hour contracted week paid by monthly salary. Benefits include, staff gratuities, meals on duty, staff uniform provided, staff discount and staff pension schemes.
For more details, please contact us.