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Menu Suggestions | Terms
Wedding Menu Suggestions
MENU CONSIDERATIONS
When selecting your choice of menu from the
enclosed suggestions please bear in mind the following:
- These are suggestions only; alternatives
can be discussed and priced
- Up to 30 people - it is possible to have
a choice of 3 options of starters, main courses and
desserts when pre-ordered
- From 31-50 – it is possible to have
a choice of 2 options of starters, main courses and
desserts when pre-ordered
- For 51 and over - it is not possible to
offer a choice menu
- If a steak option is chosen all steaks
will be cooked pink – unfortunately it is not
possible to accommodate various cooking options.
BAR AND WINE CHOICES
On arrival you may wish to offer your guests a drink.
The following options are available but we will be happy
to discuss any further suggestions you may have.
PIMMS |
Served in a 350ml highball
glass with ice and fruit, sipped through a straw £2.60 |
BUCKS FIZZ |
A combination of sparkling wine
and fresh orange juice served in a champagne
flute £3.20 |
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A combination of champagne and
fresh orange juice served in a champagne flute £4.80 |
ORANGE JUICE |
Aerved in a 350ml high ball glass
with ice, orange slices and a straw £1.50 |
HILDEN MINERAL WATER |
Still or sparkling served in a
350ml highball glass with ice, a twist of lemon
or lime and a straw £1.20 |
CORDIALS |
Various flavours served in a 350ml
highball glass with ice and fruit, sipped through
a straw 60p |
SHERRY |
Dry, medium or cream (50ml) £2.60 |
WINE |
Wine by the glass – red,
white or rose (175ml) from £2.30 |
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Our comprehensive wine
list is enclosed, all of which can be available
for your special day when ordered in advance. |
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FINGER BUFFET
SELECTION
Sandwiches £3.00 per round
Scampi 60p
Sausages 30p
Spring Rolls 80p
Samosas £1.00
Onion Bhajee £1.50
Crolines 75p
Vol au vents Prawn – 75p
Egg – 50p
Chicken – 65p
Quiche Bacon and Mushroom – 12.50
for 10 portions
Salmon and Prawn - £15.00 for 10 portions
Mediterranean Vegetable - £12.50 for 10
portions
Melter Mozzarella – 60p
Chilli Cheese – 50p
Broccoli – 40p each
Crudités 50p
Cheese and pineapple 50p
Cheese and cherry tomato 50p
Cheese and baby onion 50p
Chicken Nuggets 43p
Cheese board 10 portions - £3.00
per head
Breaded butterfly prawns £1.20
Filo Prawns £1.00
King Prawns £1.50
Dessert Selection £2.00
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